Traditional Lebanese Tahini
100% Pure Sesame · Stone Ground Daily
Every jar is crafted with care in our certified facility in Canton, Michigan. Authentic Lebanese stone-grinding traditions that meet the highest American food safety standards.
The U.S. Standard for Premium Tahini
Lebanese tahini made in the USA, stone ground from Qadarif sesame seeds for smooth texture and authentic flavor. Trusted by chefs and hummus manufacturers, our tahini is Non-GMO, Kosher, and SQF certified, delivering consistent quality for kitchens and food makers.
Three Truths About Our Tahini
We start with Better Seeds
Our Sudanese sesame seeds have the right oil content and color. That's why our tahini stays creamy and never turns to concrete.
We grind it the right way
Stone-ground daily at our SQF certified facility in Canton, Michigan. Traditional Lebanese methods meet modern American food safety standards.
It actually works and tastes right
No more wrestling with rock-hard, bitter tahini. No more oil lakes that won't mix. Just tahini that works with the mild nutty flavor and texture, exactly how it should.
Promises backed by our certifications, our process, and thousands of satisfied customers.
Experience Real TahiniWhat is Tahini?
The Mediterranean's best-kept secret for over 4,000 years is now in your kitchen. Pure ground sesame that transforms ordinary meals into extraordinary experiences. One spoonful delivers plant protein, calcium that rivals dairy, and the same healthy fats found in olive oil.
From morning smoothies to dinner marinades, tahini is the superfood your pantry has been missing. Join millions who've already discovered why tahini is the ultimate cooking upgrade.
Shop Premium Tahini NowFrequently Asked Questions
Experience Authentic Tahini
Join thousands of satisfied customers who have made Lebanese Queen their preferred choice